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Flower Clam - Medium 花蛤

Key Information:

Flower Clams have more meat and lesser sand as compared to other clams. Sweet and delicious. Clams are low fat, high protein seafood. Simple stir fry with garlic, ginger, or even simply steam or cook in steamboat for a quick dish.


Weight: 500g

Country Of Origin: China


Storage Guidelines: 

Keep frozen below -18 degree


Cooking & Preparation: 

Stir fry, bake, grill, soup and steamboat


*Pictures are only for illustration purposes.

Flower Clam - Medium 花蛤

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