Key Information:
These medium-sized juicy and delicious Hokkaido Scallops (北海道扇贝 or 带子) are the most popular scallops in the culinary scene because of their size, meatiness, and amazing flavour. Vacuum packed with all the freshness and sweet taste from Uchiura Bay, Hokkaido, Japan.
 
Size: 19-21pcs/Pkt (400g)
Country Of Origin: Japan
 
Storage Guidelines:
Keep frozen below -18 degree
 
Cooking & Preparation:
Pan fry, stir fry, cook in steamboat
 
*Pictures are only for illustration purposes.