Key Information:
Original imitation kani (crab) stick made in Japan. This is the actual ingredient for the famous California Maki (Roll).
 
Weight: 30pcs/pkt (500g)
Country Of Origin: Japan
 
Storage Guideline: 
Keep frozen below -18 degree
 
Cooking & Preparation: 
Defrost in fridge until soft, remove plastic wrapper, and it's ready to eat. Use in salad, cold dish or even soup and steamboat.
 
*Pictures are only for illustration purposes.